Introducing our new medium-bodied red wine from the Austrian family estate Weingut Glatzer in Carnuntum, south-east of Vienna. Made from the indigenous grape St Laurent, this can is packed full of plums and mulberries over peppercorn spice and rustic tannins.
The 2018 vintage has softened nicely and makes for a refreshing aperitif. Chill down and serve with a platter of your favourite cheese and cured meats, or pair with pan-fried duck, herb-roasted chicken, or salmon.